Farmacy Farm
Biodynamic farm, education, and events spaceA biodynamic farm and events space designed around education, ecology, and shared experience. The work focused on shaping environments for gathering, learning, and celebration that felt open, immersive, and closely tied to the landscape itself.
I joined Farmacy Farm during its early stages of development as a consultant working across hospitality, events, and spatial design.
Set across sixteen acres, the biodynamic farm focuses on education, food systems, and creating meaningful gatherings connected to land and community. My role involved helping shape both the physical spaces and the experience of being there.
I advised on event operations and infrastructure, including kitchen layouts, lighting, furniture design, outdoor gathering areas, and practical spaces needed to support workshops and events across the site.
Alongside the physical design work, I also contributed to the development of the farm’s event and educational programming — considering how people would move through the space, gather, learn, eat, and connect with the wider philosophy of the project.
I also contributed to the creative direction of events through styling, floristry, interiors, and atmosphere-making, helping create spaces that felt grounded, open, and deeply connected to the surrounding landscape.
